Are These Really ‘the ‘World’s 50 Best Restaurants’?

The spiraling, metastasizing length of these meals seems designed to convince you that there’s just no way a mere 10 or 15 courses could contain all the genius in the kitchen.

One well-traveled diner told me about a recent, four-hour meal at Disfrutar, in Barcelona — No. 1 this year. He said he was “blown away” and at the same time he never wants to go back. “It was an assault, and not fun,”

Ancient Maya Genomes Sequenced for First Time

What Is the Best Way to Cut an Onion?

the ideal point to be exactly .557 onion radiuses below the surface of the cutting board